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Tapenade med tun

Tapenade med tun
No ratings
Prep. 5 min
Total 5 min
500 g
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Ingredients

  • bredbladet persille, frisk
    10 g
  • citronsaft
    30 g
  • tun i olie drænet
    300 g
  • ansjosfilet i olie
    1
  • olivenolie
    20 g
  • fed hvidløg
    2
  • mascarpone
    85 g
  • sorte oliven, uden sten
    40 g
  • kapers drænet
    15 g
  • havsalt
    ¼ tsk
  • sort peber, stødt
    ¼ tsk

Difficulty

easy

Nutrition per 100 g

Protein 17.7 g
Energy 1013 kJ / 242 kcal
Fat 18.4 g
Carbohydrates 1.4 g

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