Bolinhas de coco com sorvete de morango e prosecco

Bolinhas de coco com sorvete de morango e prosecco

4.0 3 ratings

Prep. 20 min

Total 50 min

6 doses

Ingredients

Sorvete de morango e prosecco

açúcar
50 g
morangos congelados (ver dica)
500 g
espumante Prosecco
100 g

Bolinhas de coco

coco seco ralado mais q.b. p/ envolver
300 g
óleo de coco
1 c. chá de
xarope de agave
100 g
Folhas de hortelã q.b. para guarnecer

Difficulty

easy

Nutrition per 1 dose

Sodium 21.8 mg

Protein 3.8 g

Energy 1938.1 kJ / 463.2 kcal

Fat 33.2 g

Fibre 9.9 g

Saturated Fat 29.3 g

Carbohydrates 40.9 g

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