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Bolinhas de coco com sorvete de morango e prosecco

Bolinhas de coco com sorvete de morango e prosecco
4.0 3 ratings
Prep. 20 min
Total 50 min
6 doses
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Ingredients

Sorvete de morango e prosecco
  • açúcar
    50 g
  • morangos congelados (ver dica)
    500 g
  • espumante Prosecco
    100 g
Bolinhas de coco
  • coco seco ralado mais q.b. p/ envolver
    300 g
  • óleo de coco
    1 c. chá de
  • xarope de agave
    100 g
  • Folhas de hortelã q.b. para guarnecer

Difficulty

easy

Nutrition per 1 dose

Sodium 21.8 mg
Protein 3.8 g
Calories 1938.1 kJ / 463.2 kcal
Fat 33.2 g
Fibre 9.9 g
Saturated Fat 29.3 g
Carbohydrates 40.9 g

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