Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Classic Polish 'tort'
Prep. 30 min
Total 2 h 25 min
20 portions
Ingredients
Sponge
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butter to grease
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plain flour plus extra to dust240 g
-
eggs8
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white sugar240 g
-
natural vanilla extract2 tsp
-
baking powder1 tsp
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sea salt2 pinches
Blueberry jam
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fresh blueberries (see Tips)250 g
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jam sugar100 g
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water50 g
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freshly squeezed lemon juice1 ½ tsp
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vegetable oil1 tsp
Lemon water
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water150 g
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freshly squeezed lemon juice50 g
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fresh mixed berries of choice, small berries halved and larger berries sliced500 g
Cream mixture
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mascarpone cheese (see Tips)500 g
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pouring (whipping) cream600 g
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icing sugar80 g
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natural vanilla extract2 tsp
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fresh mixed berries of choice, to decorate
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fresh mint leaves only, to decorate
Nutrition per 1 portion
Calories
367.9 kcal /
1539.4 kJ
Protein
6 g
Fat
22 g
Carbohydrates
37.9 g
Fibre
1.2 g
Saturated Fat
12.4 g
Sodium
161 mg
