Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g rote Paprika, in Stücken
- 150 g Zucker
- 70 g Öl
- ½ TL Chilipulver
- 2 TL Salz
- 50 g Tomatenmark
- 1 Lorbeerblatt, getrocknet
- 3 Knoblauchzehen
- 70 g Weißweinessig
- Nutrition
- per 1 Glas
- Calories
- 1608 kJ / 384 kcal
- Protein
- 3 g
- Carbohydrates
- 54 g
- Fat
- 18 g
- Saturated Fat
- 2 g
- Fibre
- 5.6 g
- Sodium
- 1197 mg
In Collections
Alternative recipes
Salzfreie Gemüsegewürzpaste
50min
Eierpaste
50min
Süßer Aprikosen-Senf
55min
Rum-Zimt-Trüffel
1h 15min
Johannisbeer-Apfel-Essig
4h 20min
Sweet Chilli Sauce
40 min
Kapern-Ei-Aufstrich
30 min
Ingwer-Knoblauch-Paste
10min
Za'atar-Gewürzmischung
5 Min
Pilz-Dip mit Sonnenblumenkernen
30 min
Gewürzmischung für Kräuterbutter
5 Min
Knoblauchbutter
5 Min