Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 pés de salsa
- 150 g cebola cortada em metades
- 250 g batata descascada e cortada em pedaços que caibam no bocal da mandolina Bimby®
- 150 g talo de aipo cortado em pedaços que caibam no bocal da mandolina Bimby®
- 200 g cenoura
- 40 g azeite
- 500 g carne de vaca p/ guisar cortado em cubos (2 cm aprox.)
- 3 folhas de louro
-
2
pés de tomilho, fresco só as folhas
or 1 c. chá de tomilho seco - 1 c. sopa de caldo de legumes caseiro
- 1 c. chá de sal
- ½ c. chá de pimenta
- 600 g água
- 1 limão (raspa e sumo)
- Nutrition
- per 1 dose
- Calories
- 350 kcal / 1464.4 kJ
- Protein
- 29.8 g
- Fat
- 16.4 g
- Carbohydrates
- 22.8 g
- Fibre
- 4.8 g
- Saturated Fat
- 3.9 g
- Sodium
- 764 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
