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Ingredients
- 30 g azeite
- 100 g chalota
- 10 g citronela cortada em pedaços
- 1 c. chá de sementes de coentros em pó
- 1 c. chá de caril em pó
- 300 g cenoura cortada em pedaços
-
1
c. chá de caldo de legumes caseiro
or 1 cubo de caldo de legumes - 1 c. chá de sal
- 500 g leite
- 500 g água
- 350 g feijão-branco cozido escorrido
- Cebolinho picado q.b. p/ servir
- Nutrition
- per 1 dose
- Calories
- 615 kJ / 147 kcal
- Protein
- 6 g
- Carbohydrates
- 13 g
- Fat
- 7 g
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