Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g batata p/ cozer descascada e cortada em pedaços que caibam no bocal da mandolina Bimby®
- 80 g cebola
- 80 g queijo, duro
- 6 ovos
- ½ - 1 c. chá de sal, mais q.b. p/ temperar
- 500 g água
- Pimenta q.b. p/ temperar
- Salsa picada, q.b. p/ guarnecer
- Nutrition
- per 1 dose
- Calories
- 1005.4 kJ / 240.3 kcal
- Protein
- 15.4 g
- Carbohydrates
- 13.6 g
- Fat
- 13.7 g
- Saturated Fat
- 6.1 g
- Fibre
- 1.7 g
- Sodium
- 676.6 mg
In Collections
Alternative recipes
Bolinhas de batata-doce e frango (Baby-Led Weaning)
40min
Vinagreta de soja
5min
Pão achatado Keto com pesto e tomate
25min
Tempeh teriyaki com legumes e arroz
40min
Sopa miso (Misoshiru)
15 Min
Couve-flor e brócolos com molho de caju e especiarias
1h
Tofu e couve-flor com sésamo
45min
Arroz integral
55min
Legumes com arroz vietnamita
40min
Salmão ao vapor com arroz negro da Sena
1 Std. 15 Min
Cozer 500-800 g de talo de aipo
No ratings
Sopa miso
40min