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Ingredients
- olio di semi di girasole q.b.
- 450 g di pancia di maiale disossata con la pelle a tocchetti (5 cm)
- 150 g di cipollotto a rondelle (solo la parte bianca) + q.b.
- 50 g di salsa di soia
- 800 g di dashi
- 20 g di zenzero, radice fresca, pelata e a pezzi
- 100 g di sakè
- 50 g di zucchero grezzo di canna
- Nutrition
- per 1 porzione
- Calories
- 1055.5 kJ / 252.3 kcal
- Protein
- 25.5 g
- Carbohydrates
- 17.4 g
- Fat
- 8.8 g
- Saturated Fat
- 6 g
- Fibre
- 0.5 g
- Sodium
- 1534.1 mg
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