Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 110 g de aceite de oliva
- 2 cucharaditas de ajo en polvo
- 1 cucharadita de pimentón
- ¼ de cucharadita de pimienta de Cayena molida (optional)
- 1 ¼ cucharaditas de sal
- 800 - 900 g de coliflor (entera y sin hojas)
- 500 g de agua
- 40 g de queso parmesano en trozos
- 70 g de pistachos pelados (sin sal)
- ½ diente de ajo
- 40 g de hojas de albahaca frescas
- Nutrition
- per 1 ración
- Calories
- 1226 kJ / 293 kcal
- Protein
- 7.7 g
- Carbohydrates
- 11.2 g
- Fat
- 25.7 g
- Saturated Fat
- 4.4 g
- Fibre
- 4.2 g
- Sodium
- 621.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ensalada de lentejas y coliflor asada
1sa
Brócoli al limón con costra de tomillo
40 dk
Ensalada de lombarda con higos secos y gorgonzola
10 dk
Puerros con salsa de soja y mostaza
45 Min
Carpaccio de rabanitos con pescado
30 dk
Ensalada tibia de patatas y espinacas con tomates secos
40 dk
Albóndigas de berenjena con salsa de pimientos
2h 45min
Brócoli dorado con salsa de atún
20 dk
Coliflor a la parmesana
40 dk
Coliflor tika masala
30 dk
Estofado de berenjena picante
30 dk
Berenjenas rellenas de cuscús
50min