
Devices & Accessories
Mac and Cheese
Prep. 10 min
Total 45 min
4 raciones
Ingredients
-
150 g de queso cheddar en trozos de 2 cm
-
60 g de queso parmesano
-
150 g de queso emmental en trozos de 2 cm
-
1200 g de agua
-
350 g de pasta corta seca
-
2 cucharaditas de sal
-
70 g de mantequilla
-
700 g de leche entera
-
50 g de harina de trigo
-
1 cucharadita de tabasco (optional)
-
3 cucharadas de copos de maíz desmenuzados
Nutrition per 1 ración
Calories
971 kcal /
4063 kJ
Protein
43.2 g
Fat
49.3 g
Carbohydrates
87.1 g
Fibre
3.2 g
Saturated Fat
28 g
Sodium
1753.4 mg
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Mac and Cheese
10 Recipes
Spain
Spain
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