Maple-Buttered Rum Cider

Maple-Buttered Rum Cider

4.0 3 ratings

Prep. 5 min

Total 20 min

12 portions

Ingredients

unsalted butter in pieces
2 oz
maple syrup
2 oz
vanilla bean pod seeds only
1
salt
⅛ tsp
apple cider
48 oz
orange juice
6 oz
rum
10 oz
cinnamon whisky (optional)
6 oz
apple sliced, to garnish
1
orange sliced, to garnish
1

Nutrition per 1 portion

Calories 176.4 kcal / 738.2 kJ

Protein 0.4 g

Fat 4.2 g

Carbohydrates 21.1 g

Fibre 0.9 g

Saturated Fat 2.6 g

Sodium 30.5 mg

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Also featured in

Mega Maple 25 Recipes
United States

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