Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 - 2 fresh 'chile de árbol' chilies, stems removed
- 2 garlic cloves
- ½ oz fresh cilantro leaves, plus extra to garnish
- 2 oz lime juice
- 5 oz English cucumber, cut into pieces (½ in.), plus extra thinly sliced to garnish
- ½ tsp Worcestershire sauce
- ½ tsp soy sauce
- ¼ tsp salt, to taste
- 16 oz large shrimp, raw, peeled, deveined
- 4 - 6 corn tostadas
- Nutrition
- per 1 portion
- Calories
- 1626.9 kJ / 388.8 kcal
- Protein
- 28.7 g
- Carbohydrates
- 40.7 g
- Fat
- 14.3 g
- Saturated Fat
- 7.1 g
- Fibre
- 2 g
- Sodium
- 1513.2 mg
In Collections
Alternative recipes
Cheese Arepas
50 min
Chicken Mole Verde
1h 5min
Basic Farro
35 min
Yucatan Style Sopa de Lima
40 min
Cochinita Pibil
4h
Pozole Rojo
2h 5min
Mexican Creamed Corn
30 min
Yuca con Mojo (Yuca with Garlic Sauce)
55 min
Raspberry Vinaigrette
10 min
Ropa Vieja Cubana (Cuban Shredded Beef)
4h 20 min
Shrimp and Vodka Penne Pasta
50 min
Pan de Muerto
4h