Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Also required
Thermomix® Blade Cover
Pulled Pork Burgers
Prep. 20 min
Total 4 h 50 min
6 portions
Ingredients
-
garlic cloves2
-
pork shoulder, boneless trimmed (5-6 lg. pieces)795 g
-
onions sliced in half moons (½ cm/¼ in.)115 g
-
rosemary, fresh1 sprig
-
water225 g
-
cider vinegar170 g
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vegetable stock paste1 tsp
-
salt to taste, plus extra to season½ tsp
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barbecue sauce divided, to taste, plus extra to serve510 g
-
black pepper, ground to season, to taste
-
green lettuce leaf to serve
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hamburger buns6
-
red onion sliced in half moons (½ cm/¼ po.), to serve
Nutrition per 1 portion
Calories
432 kcal /
1807 kJ
Protein
27 g
Fat
18 g
Carbohydrates
39 g
Fibre
2 g
Saturated Fat
6 g
Sodium
847 mg
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