
Devices & Accessories
Kuzi Ayam (Kelantanese Chicken Curry)
Prep. 10 min
Total 1 h 30 min
5 portions
Ingredients
-
whole chicken legs with bone, skinless and cut in pieces (5 cm)1000 g
-
salt2 tsp
-
garlic cloves3
-
fresh ginger peeled15 g
-
fried shallots homemade (see tips)150 g
-
ghee40 g
-
ground coriander1 tbsp
-
ground fennel1 tsp
-
ground cumin1 tsp
-
ground cinnamon¼ tsp
-
white pepper powder½ tsp
-
evaporated milk100 g
-
tomato purée (see tips)100 g
-
tomato ketchup60 g
-
water400 g
-
almond flakes toasted40 g
-
golden raisins fried60 g
Nutrition per 1 portion
Calories
458 kcal /
1918 kJ
Protein
43 g
Fat
22 g
Carbohydrates
25 g
Fibre
4 g
Saturated Fat
7 g
Sodium
740 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Sedap Recipes (Ramadan & Syawal 2024)
15 Recipes
International
International
You might also like...
Lontong (Rice Cakes With Vegetable Curry)
30 min
Tom Yam Mee Hoon
30 min
Masala Squid
25 min
Daging Paprik (Stir Fried Beef)
35 min
Ayam Madu Berempah (Honey Spiced Chicken)
30 min
Sup Sayur Campur (Mixed Vegetable Soup)
15 min
One Pot Chicken Rice
50 min
Ayam Goreng Kunyit (Stir Fried Chicken with Turmeric)
15 min
Nasi Arab (Arabian Rice)
45 min
Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)
35 min
Daging Kicap Meletup (Spicy Soy Beef)
45 min
Sambal Tumis Udang (Prawn Sambal)
30 min