Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1650 g d'eau (150 g + 1500 g)
- 1 c. à thé de levure sèche active
- 230 g de farine tout usage et un peu plus pour fariner
- 5 g de sel fin
- 10 g de beurre non salé, pour beurrer
- Nutrition
- per 1 portion
- Calories
- 1025 kJ / 241 kcal
- Protein
- 7 g
- Carbohydrates
- 45 g
- Fat
- 3 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sauce barbecue aux oignons doux et à l'érable
30 min.
Beurre de culture
12h 15min
Salade de concombre et vinaigrette à l’aneth (TM6)
15 min
Trempette S'mores
No ratings
Lait d’arachides (Métrique)
5 Min
Beurre
40 min.
Oeufs farcis "yeux rouges"
40 min.
Coleslaw au Découpe-Minute (TM6)
10 min.
Boulettes de viande rôties et pommes de terre épicées
1h
Crème glacée double vanille
12h
Petits pains mollets
2 Std. 15 Min
Friandises de riz croustillant à la guimauve
30 min.