
Devices & Accessories
Crème glacée à la mangue
Prep. 15 min
Total 2 h 20 min
6 portions
Ingredients
-
115 g de sucre
-
400 g de mangue surgelée, en morceaux (1,2 cm/½ po) (voir Conseil)
-
140 g de crème à fouetter, 33-35% M.G.
Difficulty
easy
Nutrition per 1 portion
Calories
194.3 kcal /
813.1 kJ
Protein
1 g
Fat
9 g
Carbohydrates
29.5 g
Fibre
1.1 g
Saturated Fat
5.5 g
Sodium
9.8 mg
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