![Flammkuchen Flammkuchen](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/0e7f4d5f9ac1b18168bc579a91a3411d/Derivates/cb844c3c5b8d1f7ec0350b187eb1389184c6942f.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g Weissmehl und etwas mehr zum Bemehlen
- 150 g Wasser
- 50 g Olivenöl
- ¼ Würfel Hefe (ca. 10 g), zerbröckelt
- 1 TL Salz
- 200 g Lauch, in Stücken (ca. 3 cm)
- 200 g Crème fraîche
- 160 g Schinkenwürfeli
- ½ TL Fleur de Sel
- 4 Prisen Pfeffer
- Nutrition
- per 1 Portionen
- Calories
- 2483 kJ / 592 kcal
- Protein
- 19 g
- Carbohydrates
- 56 g
- Fat
- 32 g
Alternative recipes
Samichlaus-Bänze
2h 10 min
Bündner-Spätzli (2 Portionen)
45min
Flammkuchen mit Speck
40min
Baguette
3 Std. 45 Min
Kürbis-Kokossuppe
45min
Spargeln mit Joghurt-Hollandaise
30min
Käse-Spätzli
1h 10min
Waadtländer Kreuzbrot
13h 30 min
Bündner Gerstensuppe
1 Std. 15 Min
Kartoffelstock nature
55min
6-Strang-Butterzopf
2h 35 min
Berner Zopf
1 Std. 45 Min