Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g Feldsalat
- 80 g Parmesan, in Stücken
- 1 Knoblauchzehe
-
100
g Pinienkerne
or 100 g Mandeln, gehackt - 120 g Sonnenblumenöl
- ½ TL Salz
- ¼ TL Pfeffer
- 1 Baguette
- 6 Eier
- Nutrition
- per 1 Portion
- Calories
- 2544 kJ / 608 kcal
- Protein
- 20 g
- Carbohydrates
- 30 g
- Fat
- 47 g
- Saturated Fat
- 8 g
- Fibre
- 2 g
- Sodium
- 794 mg
In Collections
Alternative recipes
Herzhafter Ofenschlupfer
50 min
Halloumi-Wraps
40 min
Tagliatelle mit Erbsenpesto und Ei
30 min
Pulled Lachs Baguettes
45 Min
Buntes Tomatengratin
1h 30min
Bärlauch-Käse-Sauce zu Nudeln
10 min
Avocado-Nudelsalat mit Erdbeeren und Mozzarella
30 min
The-German-Hot-Dog
35 min
Hasselback-Kartoffeln mit Blauschimmelkäse-Creme
1 godz. 20 min
Croque Monsieur
20 min
Linguine in Zitronen-Kapern-Sauce
30 min
Maultaschen in Honig-Senf-Sauce
45 Min