Fruit Cake

Fruit Cake

5.0 6 ratings

Prep. 10 min

Total 4 h 10 min

20 slices

Ingredients

butter plus extra for greasing
180 g
all-purpose flour
320 g
baking soda
1 tsp
cream of tartar
½ tsp
ground nutmeg
1 tsp
sugar
250 g
water
60 g
lemon juice
1 tsp
mixed dried fruits
350 g
concentrated orange juice
1 tbsp
eggs (grade A)
2
vanilla extract
1 tsp
water (see tips)
2000 g

Difficulty

easy

Nutrition per 1 slice

Sodium 131 mg

Protein 2 g

Calories 794 kJ / 190 kcal

Fat 8 g

Fibre 1 g

Saturated Fat 5 g

Carbohydrates 28 g

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Also featured in

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International

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