Devices & Accessories
Fruit Cake
Prep. 10 min
Total 4 h 10 min
20 slices
Ingredients
-
butter plus extra for greasing180 g
-
all-purpose flour320 g
-
baking soda1 tsp
-
cream of tartar½ tsp
-
ground nutmeg1 tsp
-
sugar250 g
-
water60 g
-
lemon juice1 tsp
-
mixed dried fruits350 g
-
concentrated orange juice1 tbsp
-
eggs (grade A)2
-
vanilla extract1 tsp
-
water (see tips)2000 g
Difficulty
easy
Nutrition per 1 slice
Sodium
131 mg
Protein
2 g
Calories
794 kJ /
190 kcal
Fat
8 g
Fibre
1 g
Saturated Fat
5 g
Carbohydrates
28 g
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