Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 160 g Zucker
- ½ Vanilleschote
- 150 g Butter, weich, in Stücken
- 2 Eier
- 250 g Milch
- 300 g Mehl
- ½ Pck. Backpulver
Frosting und Fertigstellung
- 60 g weiße Schokolade, in Stücken
- 30 g Butter, in Stücken
- 200 g Frischkäse
- 6 Aprikosen aus der Dose halbiert, (insgesamt 12 Hälften), abgetropft
- Nutrition
- per 1 Stück
- Calories
- 1561 kJ / 373 kcal
- Protein
- 6 g
- Carbohydrates
- 41 g
- Fat
- 21 g
- Saturated Fat
- 13 g
- Fibre
- 0.8 g
- Sodium
- 137 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Apfelkuchen mit Schaum
1h 15min
Rhabarber-Schmand-Kuchen
2h
Osterhäschen mit Aprikosen-Bommel
1h
Oster-Brot-Torte
1h
Ostertorte
7h
Melonenkuchen
3 Std.
Blumen-Cupcakes
1h 30min
Schoko-Waldmeister-Himbeer-Torte
6 godz. 30 min
Gefüllter Hefekranz
2 godz. 15 min
Oster-Zupfkuchen
2h
Mandel-Panna-Cotta mit Maracujasauce
8h 30min
Sägespänekuchen
2h