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Macarons passo-a-passo

Macarons passo-a-passo
4.7 15 ratings
Prep. 30 min
Total 1 h 30 min
60 unidades
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Ingredients

  • açúcar
    210 g
  • amêndoa s/ pele
    110 g
  • claras de ovo (ver dica)
    100 g
  • Corante alimentar em gel a gosto (ver dica)

Difficulty

advanced

Nutrition per 1 unidade

Sodium 3 mg
Protein 0.5 g
Energy 107 kJ / 26 kcal
Fat 1 g
Fibre 0 g
Saturated Fat 0 g
Carbohydrates 3.6 g

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Macarons 12 recipes
Portugal

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