Chocolate quente dos Incas
TM6 TM5

Chocolate quente dos Incas

4.9 (14 ratings)

Ingredients

  • 200 g chocolate p/ culinária partido em pedaços
  • 1 c. sopa de cacau em pó s/ açúcar
  • 1000 g leite
  • 4 estrelas de anis
  • 1 vagem de baunilha cortada longitudinalmente
  • 1 cravinho
  • 1 pau de canela
  • 1 pitada de pimenta de espelta (pimenta de espelette - ver dica) (optional)

Nutrition
per 1 chávena de
Calories
1302.1 kJ / 311.2 kcal
Protein
8.4 g
Carbohydrates
25 g
Fat
20.1 g
Saturated Fat
11.4 g
Fibre
4.4 g
Sodium
78.9 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes