Compatible versions
Creme de ervilhas com crème-fraîche e presunto estaladiço
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g presunto fatiado
- 80 g cebola
- 30 g manteiga
- 500 g ervilhas congeladas
- 500 g água
- 1 c. sopa de caldo de legumes caseiro
- ½ c. chá de sal
- ¼ c. chá de pimenta
- 10 g folhas de hortelã
- 10 g mistura de rebentos
- 20 g mel
- 100 g crème-fraîche
- Nutrition
- per 1 dose
- Calories
- 694.6 kJ / 166 kcal
- Protein
- 6.6 g
- Carbohydrates
- 17.1 g
- Fat
- 8.4 g
- Saturated Fat
- 4.8 g
- Fibre
- 4.8 g
- Sodium
- 306.6 mg
In Collections
Alternative recipes
Sopa de cenoura e aipo com azeite de ervas
45 min
Sopa de cenoura e espargos com amêndoa
30 min
Sopa de alho-francês com croutons
55min
Creme de couve-flor e manjericão
45 min
Sopa de camarão com noodles
30 min
Sopa de alho-francês e cheddar gratinado
50 Min
Sopa de couve-flor e bacalhau com bacon
30 min
Creme de castanhas e couve-flor - TM31
50 Min
Creme de cenoura, leite de coco e caril
45 min
Rosbife com molho de manga e malagueta
2 godz. 45 min
Creme de couve-flor com floretes assados
45 min
Creme de espargos com rolinhos crocantes
1h 5min