Biscoff Spread

Biscoff Spread

4.1 25 rating

Prep. 3 h 10 min

Total 10 min

1 jar

Ingredients

Biscoff biscuits
250 g
water
150 g
golden syrup
30 g
ground cinnamon
¼ tsp
coconut oil cold but not solid (see tip)
85 g

Difficulty

easy

Nutrition per 1 jar

Sodium 977.4 mg

Protein 10 g

Calories 8493.5 kJ / 2030 kcal

Fat 135 g

Fibre 0.3 g

Saturated Fat 93.5 g

Carbohydrates 205.7 g

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Also featured in

Dip It or Spread It 11 Recipes
UK and Ireland

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