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Biscoff Spread

Biscoff Spread
4.0 26 ratings
Prep. 3 h 10 min
Total 10 min
1 jar
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Ingredients

  • Biscoff biscuits
    250 g
  • water
    150 g
  • golden syrup
    30 g
  • ground cinnamon
    ¼ tsp
  • coconut oil cold but not solid (see tip)
    85 g

Difficulty

easy

Nutrition per 1 jar

Sodium 977.4 mg
Protein 10 g
Calories 8493.5 kJ / 2030 kcal
Fat 135 g
Fibre 0.3 g
Saturated Fat 93.5 g
Carbohydrates 205.7 g

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Dip It or Spread It 11 Recipes
UK and Ireland

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