
Devices & Accessories
Biscoff Spread
Prep. 3 h 10 min
Total 10 min
1 jar
Ingredients
-
Biscoff biscuits250 g
-
water150 g
-
golden syrup30 g
-
ground cinnamon¼ tsp
-
coconut oil cold but not solid (see tip)85 g
Nutrition per 1 jar
Calories
2030 kcal /
8493.5 kJ
Protein
10 g
Fat
135 g
Carbohydrates
205.7 g
Fibre
0.3 g
Saturated Fat
93.5 g
Sodium
977.4 mg
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Dip It or Spread It
11 Recipes
UK and Ireland
UK and Ireland
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