Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Gouda, mittelalt, in Stücken
- 50 g Mehl
- 2 Eier
- ¼ TL Pfeffer
- ½ TL Salz
- 2 Prisen Paprika rosenscharf
- 300 g Erbsen, aus der Dose, abgetropft
- Butterschmalz zum Braten
- Toastbrötchen (optional)
- Nutrition
- per 1 Stück
- Calories
- 584 kJ / 139 kcal
- Protein
- 8 g
- Carbohydrates
- 12 g
- Fat
- 6 g
- Saturated Fat
- 3 g
- Fibre
- 1.9 g
- Sodium
- 443 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Regenbogen-Fladenbrot
1h 10min
Zucchini-Waffeln mit Feta-Creme
45 Min
Orientalische Waffeln
30 dk
Spinat-Reibekuchen-Burger
35 dk
Schoko-Milchreis-Auflauf
2 Std.
Cheese-Churros
45 Min
Überbackene Nachos mit viererlei Dips
40 dk
Schüttelpizza
40 dk
Reibekuchen-Schneckchen
1h 30min
Bananen-Körbchen
2h 45min
Brot-Lasagne
1 godz. 45 min
Pfannenbrötchen mit Vanillefüllung
1sa 20 dk