Spinat-Reibekuchen-Burger

Spinat-Reibekuchen-Burger

4.1 89 ratings
Prep. 25 min
Total 35 min
10 Stück

Ingredients

  • Kartoffeln, festkochend in Stücken
    500 g
  • Zwiebeln halbiert
    170 g
  • Eier
    2
  • Haferflocken, zart
    30 g
  • Salz
    1 ½ TL
  • Muskat
    2 Prisen
  • Knoblauchzehe
    1
  • Blattspinat, TK aufgetaut, gut ausgedrückt (siehe Tipp)
    350 g
  • Pfeffer
    3 Prisen
  • Öl
    30 g
  • Butterschmalz
    3 EL

Nutrition per 1 Stück

Calories 140 kcal / 584 kJ
Protein 4 g
Fat 8 g
Carbohydrates 14 g
Fibre 2.5 g
Saturated Fat 3 g
Sodium 394 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...