Reibekuchen-Schneckchen

Reibekuchen-Schneckchen

3.9 43 ratings
Prep. 15 min
Total 1 h 30 min
15 Stück

Ingredients

Reibekuchen-Teig
  • Gouda in Stücken
    80 g
  • Kartoffeln, festkochend in Stücken
    400 g
  • Zwiebeln halbiert
    2
  • Eier
    2
  • Weizenmehl Type 550
    40 g
  • Salz
    1 geh. TL
  • Pfeffer
    ½ TL
  • Muskat
    2 Prisen
Apfelmus und Fertigstellung
  • Äpfel
    380 g
  • Zitronensaft
    10 g
  • Zucker
    30 g

Nutrition per 1 Stück

Calories 85 kcal / 357 kJ
Protein 3 g
Fat 2 g
Carbohydrates 13 g
Fibre 1.6 g
Saturated Fat 1 g
Sodium 264 mg

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