
Devices & Accessories
Gingerbread Bundt Cake
Prep. 15 min
Total 1 h 40 min
12 slices
Ingredients
-
unsalted butter plus extra to grease pan6 oz
-
all-purpose flour10 ½ oz
-
baking powder2 tsp
-
baking soda¾ tsp
-
salt½ tsp
-
ground ginger2 tsp
-
ground cinnamon1 tsp
-
ground nutmeg½ tsp
-
ground cloves¼ tsp
-
ground black pepper¼ tsp
-
dark brown sugar11 oz
-
buttermilk8 oz
-
molasses6 oz
-
ginger paste½ oz
-
large eggs4
-
confectioners sugar to sprinkle
Nutrition per 1 slice
Calories
378.2 kcal /
1582.6 kJ
Protein
6.3 g
Fat
14.1 g
Carbohydrates
57.5 g
Fibre
1 g
Saturated Fat
8.2 g
Sodium
404.1 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Eggnog Bundt Cake
1 h 45 min
Cherry Nut Shortbread
1 h 20 min
Cranberry Almond Cookies
1 h 20 min
Carrot Walnut Bundt Cake
1 h 20 min
Whole Orange Bundt Cake
1 h 25 min
Honey Almond Coffee Cake
1 h
Blueberry Coffee Cake
1 h
Orange, Ginger, Walnut and Cranberries Bundt Cake
1 h 30 min
Meyer Lemon Bars
40 min
Chocolate Chip Cookie Bundt Cake
1 h 45 min
Banana Nut Bundt Cake
1 h 30 min
Apple Cinnamon Cake
1 h 45 min