Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de queso parmesano, en cubos
- 650 g de agua
- 1 cda de concentrado de caldo de verdura o pescado
- 1 cdita de sal, o al gusto
- 3 pizcas de azafrán, o al gusto
- 1 diente de ajo, pelado
- 100 g de cebolla, en trozos
- 50 g de aceite de oliva extra virgen
- 200 g de arroz arborio
- 60 g de vino blanco
- 150 g de camarones chicos, pelados
- 12 camarones grandes, pelados y limpios, para decorar
- crema ácida, al gusto
- cebollín, finamente picado, al gusto
- 30 g de mantequilla, a temperatura ambiente
- Nutrition
- per 6 porciones
- Calories
- 7619.1 kJ / 1821 kcal
- Protein
- 62.7 g
- Carbohydrates
- 174 g
- Fat
- 90.1 g
- Saturated Fat
- 32.2 g
- Fibre
- 7.4 g
- Sodium
- 4312.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Risotto de camarón y espárragos
45 Min
Goulash
1sa 40 dk
Risotto con calabacita y tocino
35 dk
Salsa de hongos y vino blanco TM6
30 dk
Puré de papas
50min
Fetuccini con salsa Alfredo y camarones
1sa
Stroganoff de res TM6
1sa
Filete de res con salsa de vino tinto
1h 30min
Crema ácida
5 dk
Puré de papa y camote con chile morita
45 Min
Puré de camote
40 dk
Salsa pomodoro
40 dk