
Devices & Accessories
Banoffie pie
Prep. 15 min
Total 26 h 30 min
8 portions
Ingredients
Dulce de leche
-
milk1000 g
-
white sugar130 g
-
brown sugar120 g
-
pouring (whipping) cream200 g
-
bicarbonate of soda½ tsp
Pastry
-
white sugar50 g
-
unsalted butter cut into pieces, plus extra to grease100 g
-
plain flour plus extra to dust170 g
-
egg1
-
sea salt1 pinch
-
pouring (whipping) cream400 g
Banana topping
-
ripe bananas cut into slices3
-
chocolate shavings to decorate
Nutrition per 1 portion
Calories
692.4 kcal /
2896.8 kJ
Protein
9.1 g
Fat
42.9 g
Carbohydrates
71.5 g
Fibre
1.7 g
Saturated Fat
26.3 g
Sodium
189.7 mg
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Newsletter: Jan-June 2022
8 Recipes
Australia and New Zealand
Australia and New Zealand