Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g de aceite de oliva
- 250 g de zanahorias, cortadas en trozos (2 cm)
- 60 g de cebolla en trozos
-
20
g de jarabe de agave
or 20 g de miel - 1 cucharadita de comino molido
- 400 g de garbanzos cocidos (en conserva) aclarados y escurridos
- 50 g de semillas de sésamo tostado
- 1 cucharadita de sal
- ½ cucharadita de pimienta molida
- 90 g de agua
- 20 g de zumo de limón
- Nutrition
- per 850 g
- Calories
- 5745 kJ / 1373 kcal
- Protein
- 32 g
- Carbohydrates
- 113.8 g
- Fat
- 94.1 g
- Saturated Fat
- 12.6 g
- Fibre
- 32.2 g
- Sodium
- 3627.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Brownies de espinaca y queso feta
1h 15 min
Schiacciata de remolacha con salmón ahumado
2j 15 menit
Puré rústico de patata y batata con romero
45 min
Hummus
5min
Dip mediterráneo de tomate
15min
Risotto con calabaza y roquefort
45 min
Revuelto de remolacha con queso feta
15min
Paté de remolacha y anacardos
10min
Hummus de zanahoria
15min
Hamburguesa de remolacha con cebolla caramelizada
2u. 45min
Hummus de remolacha
10min
Hummus de batata asada con crudités
30 min