Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g bulgur
- 410 g water
- 70 g olijfolie
- 480 g bloem
- 10 g verse gist
- 10 g zout
- bloem, om te bewerken
- 80 g Cheddar kaas, in stukken
- 80 g Gruyère kaas, in stukken
- 80 g mozzarella, in stukken
- 200 g sjalotten, gehalveerd
- 1 tl suiker
- 15 g balsamicoazijn (optional)
- 20 g ciderazijn
- 2 teentjes knoflook
- 5 g verse peterseliebladeren
- 20 g boter, in stukken
-
400
g verse champignons, gemengd (bv. cantharellen, boleten, oesterzwammen...), in stukken
or 400 g verse champignons de Paris, in stukken - 2 - 3 snuifjes zout
- 3 - 4 el boter, om te bakken
- Nutrition
- per 1 stuk
- Calories
- 2309.6 kJ / 552 kcal
- Protein
- 18.4 g
- Carbohydrates
- 64.8 g
- Fat
- 25 g
- Saturated Fat
- 10.6 g
- Fibre
- 5.2 g
- Sodium
- 733.4 mg
In Collections
Alternative recipes
Lactosevrije luikse wafels
Keine Bewertungen
Gestoomde Chinese groenten
Keine Bewertungen
Mediterrane paprika's
Keine Bewertungen
Pulled barbecue jackfruit
25 Min
Vegan moussaka
1h 50min
Muntthee
25 Min
Pizza lahmacun a la Turk
1h
Aardappelpuree en merguez
Keine Bewertungen
Pikante gegrilde kip met wortel couscous
1h 40min
Mini Spaanse koningstaart (Mini Roscón de Reyes)
Keine Bewertungen
Pisco sour
Keine Bewertungen
Venkelsapje
10 Min