Sage and black garlic butter

Name: Sage and black garlic butter
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 120 g
Ingredients: 1 sprig fresh sage; 3 black garlic cloves; 120 g butter; 2 pinches sea salt

5.0 9 rating

Prep. 5 min

Total 10 min

120 g

Ingredients

fresh sage leaves only (approx. 5 leaves)
1 sprig
black garlic cloves (see Tips)
3
butter (see Tips)
120 g
sea salt
2 pinches

Difficulty

easy

Nutrition per 120 g

Sodium 258.1 mg

Protein 6.5 g

Calories 4154.2 kJ / 992.9 kcal

Fat 98.7 g

Fibre 4.7 g

Saturated Fat 62.3 g

Carbohydrates 28.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Butter it up! 15 Recipes
Australia and New Zealand

You might also like...

Garlic and herb butter

4.5(58)

10 min

Peeled Garlic

5.0(6)

5 min

Taco Seasoning

4.7(67)

5 min

Pizza sauce

4.6(322)

30 min

Rachel Shanks's Roast beef with Yorkshires and gravy

4.7(64)

3 h 15 min

Caramelised onions (400-500 g)

4.5(150)

25 min

Caramelised Onions (400-500 g)

4.4(63)

50 min

Yoghurt with red berry coulis

4.8(83)

13 h 20 min

Sugar Syrup

4.9(33)

30 min

Murgh makhani (Butter chicken)

4.8(1.5K)

1 h 15 min

Teriyaki sauce

4.8(152)

25 min

Cheese Béchamel sauce (TM6)

4.8(272)

15 min