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Ingredients
- 5 eieren, medium (53-63 g)
- 1 snuifje zout
- 150 g melk
- 60 g suiker
- 120 g bloem
- 5 - 10 g huisgemaakte vanillesuiker
- 2 tl geraspte citroenschil
- 2 el boter
- 2 el rozijnen
- 2 el poedersuiker, om af te werken
- Nutrition
- per 1 portie
- Calories
- 1755 kJ / 419 kcal
- Protein
- 13 g
- Carbohydrates
- 52 g
- Fat
- 17 g
- Fibre
- 1 g
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