Refreshing Hibiscus Lemonade Slushie

Refreshing Hibiscus Lemonade Slushie

4.5 14 ratings

Prep. 10 min

Total 2 h 30 min

8 glasses

Ingredients

Fruit Purée

strawberries hulled, halved if large
120 g
raspberries
120 g
granulated sugar
150 g

Hibiscus Tea

water
1000 g
dried hibiscus flowers
15 g

Lemonade Slushie

freshly squeezed lemon juice to taste (approx. 4-5 lemons)
120 - 150 g
ice cubes
600 g

Difficulty

easy

Nutrition per 1 glass

Sodium 1.9 mg

Protein 0.4 g

Energy 394.6 kJ / 93 kcal

Fat 0.1 g

Fibre 1.6 g

Saturated Fat 0 g

Carbohydrates 20.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sipping on Summer 15 recipes
UK and Ireland

You might also like...

Croissants

12 h

Lemon slush

10 min

Caramel Sauce

1 h 30 min

Penne with Mussels

2 h 5 min

Immune Booster

5 min

Seafood and Cream Cheese Rolls

1 h 20 min

Pear and Chocolate Milkshake

5 min

Tropical Strawberry Smoothie

5 min

Chocolate Hazelnut Milkshake

10 min

Orange Squash

15 min

Chocolate, Banana and Almond Ice Cream (No Added Sugar)

12 h 10 min

Pink Lemonade

30 min