Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Fruit Purée
- 120 g strawberries, hulled, halved if large
- 120 g raspberries
- 150 g granulated sugar
Hibiscus Tea
- 1000 g water
- 15 g dried hibiscus flowers
Lemonade Slushie
- 120 - 150 g freshly squeezed lemon juice, to taste (approx. 4-5 lemons)
- 600 g ice cubes
- Nutrition
- per 1 glass
- Calories
- 394.6 kJ / 93 kcal
- Protein
- 0.4 g
- Carbohydrates
- 20.9 g
- Fat
- 0.1 g
- Saturated Fat
- 0 g
- Fibre
- 1.6 g
- Sodium
- 1.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Fruit Ice Cream
5 Min
Banana Milkshake with Honey
5 Min
Tropical Strawberry Smoothie
5 Min
Banana, Strawberry and Citrus Juice
10 Min
Almond and Lime Slushy
10 Min
Lemon Slush
10 Min
Orange slushy cups
24h 15 min
Slushy-style juice
10 Min
Strawberry Milkshake
5 Min
Watermelon Slush
5 Min
Summer Fruit Smoothie
5 Min
Berry Smoothie
5 Min