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Cebolla fermentada TM6

Cebolla fermentada TM6
5.0 3 ratings
Prep. 30 min
Total 96 h
1 porción
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Ingredients

  • 500 g de cebolla morada en rebanadas (aprox. 1 mm)
  • 10 g de sal marina
    10 g de sal rosa del himalaya
  • 250 g de agua
  • 30 g de jugo de limón

Difficulty

easy

Nutrition per 1 porción

Sodium 1.2 mg
Protein 6 g
Energy 836 kJ / 200 kcal
Fat 1 g
Fibre 9 g
Saturated Fat 0 g
Carbohydrates 47 g

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