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Ingredients
- 300 g de patatas en trozos
- 1 tomate en trozos
- 80 g de cebolla
- 1 diente de ajo
- 400 g de verduras variadas (p. ej. zanahoria, nabo, puerro) en trozos
- 2 ramitas de perejil fresco
- 1 pellizco de sal
- 600 g de agua
- 20 g de aceite de oliva virgen extra
- Nutrition
- per 1 ración
- Calories
- 93 kcal / 391 kJ
- Protein
- 2.21 g
- Fat
- 3.64 g
- Carbohydrates
- 12.76 g
- Fibre
- 2.99 g
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