Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g leite
- 25 g fermento de padeiro fresco
- 20 g açúcar
- 2 ovos
- 75 g manteiga
- 500 g farinha tipo 65, mais q.b. p/ polvilhar
- 1 c. chá de sal
-
220
g fiambre em fatias (14 fatias aprox.)
or 220 g mortadela em fatias
- Nutrition
- per 1 unidade
- Calories
- 927.9 kJ / 221.8 kcal
- Protein
- 8.9 g
- Carbohydrates
- 27.9 g
- Fat
- 7.5 g
- Saturated Fat
- 3.8 g
- Fibre
- 1.5 g
- Sodium
- 362.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Artisan bread
1h 30min
Baguetes com azeite, alho e coentros
No ratings
Coroa de pães
9 godz. 30 min
Bolinhas de chourição
1 godz.
Trança
2h 20min
Brioches divertidos
1 godz.
Enrolados de manteiga de agrião
No ratings
Pão doce
2 godz. 30 min
Coroa recheada
1h 50min
Bolo zebra
55min
Bolos de arroz
35min
Pão de alho e ervas
1h 40min