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Massa quebrada
4.8 153 ratings
Prep. 5 min
Total 5 min
1 dose
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Ingredients

  • farinha
    200 g
  • manteiga cortada em pedaços
    100 g
  • sal
    ½ c. chá de
  • água
    50 g

Difficulty

easy

Nutrition per 1 dose

Sodium 1179.7 mg
Protein 21.5 g
Energy 6045.9 kJ / 1445 kcal
Fat 83.1 g
Fibre 5.4 g
Saturated Fat 51.8 g
Carbohydrates 152.7 g

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