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Ingredients
- 1 - 2 adet portakal, sadece turuncu dış kısımları, şeritler halinde soyulmuş
- 1 yumurta
- 1 yumurta sarısı (yumurtanın beyazını son adımda kullanmak için saklayın)
- 220 g toz şeker
- 1 paket şekerli vanilin
- 50 g yoğurt
- 1 tk portakal aroması
- 125 g tereyağı, küçük parçalara bölünmüş
- 1 paket kabartma tozu
- 400 g un
- Nutrition
- per 1 porsiyon
- Calories
- 565.2 kJ / 135.1 kcal
- Protein
- 2.2 g
- Carbohydrates
- 20.7 g
- Fat
- 4.6 g
- Fibre
- 0.4 g
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