Lemongrass Chicken Soup

Name: Lemongrass Chicken Soup
Prep time: 15 min
Cook time: 50 min
Total time: 50 min
Yield: 6 portions
Ingredients: 4 oz red onions; 4 oz cilantro; 3 oz fresh ginger; 1 oz fish sauce; 1 oz sesame oil; 1 oz soy sauce; 30 oz water; 34 oz chicken breasts, skinless, boneless; 6 stalks fresh lemongrass; 1 - 3 ears of corn; fresh red chilies

3.9 22 ratings

Prep. 15 min

Total 50 min

6 portions

Ingredients

red onions cut into pieces, plus extra to garnish
4 oz
cilantro leaves and tender stems, plus extra to garnish
4 oz
fresh ginger peeled and cut into pieces
3 oz
fish sauce
1 oz
sesame oil
1 oz
soy sauce
1 oz
water
30 oz
chicken breasts, skinless, boneless organic
34 oz
fresh lemongrass bruised with back of knife and cut into pieces (1 in.)
6 stalks
ears of corn cut into rounds (1 in.)
1 - 3
fresh red chilies thinly sliced, to garnish