Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 500 g Mehl
- 300 g Naturjoghurt
- 50 g Milch
- 50 g Öl
- 40 g Butter
- 1 TL Salz
- 2 Pck. Backpulver
Füllung
- 1 Knoblauchzehe
- 20 g Petersilie, abgezupft
- 40 g Bergkäse, in Stücken
- 1 Zwiebel, halbiert
- 100 g Möhren, in Stücken
- 300 g Hackfleisch, gemischt
- 40 g Tomatenmark
- 1 TL Salz
- 1 TL Paprika edelsüß
- ½ TL Pfeffer
- 2 Prisen Kreuzkümmel (Cumin), gemahlen
- 20 g Speisestärke
- 20 g Milch
- Nutrition
- per 1 Portion
- Calories
- 2633 kJ / 629 kcal
- Protein
- 23 g
- Carbohydrates
- 71 g
- Fat
- 28 g
- Fibre
- 3.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Käse-Sesam-Ecken
2h
Kräuterfaltenbrot
1u. 20min
Kartoffel-Kräuter-Kuchen
2h
Teigtaschen mit Fetakäse
1 Std.
Italienische Windbeutel mit Kräuter-Frischkäse-Füllung
2h
Flammkuchenschnecken am Stiel
1h 50min
Mediterrane Pesto-Blume
1 Std.
Pizzarolle mit Chili, Pilzen und Paprika
2 Std. 15 Min
Badischer Flammkuchen
1 Std.
Käse-Schinken-Stangen
1 Std.
Mini-Zupf-Pizzen
1ωρ. 45 λεπτ.
Partyähre
1h 50min