Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Lievitino
- 50 g di farina
- 25 g di acqua a temperatura ambiente
- 2 g di lievito di birra fresco
Impasto
- 120 g di acqua a temperatura ambiente
- 10 g di lievito di birra fresco
-
1
cucchiaino di malto di orzo
or 1 cucchiaino di zucchero - 350 g di farina
- 1 cucchiaino di sale
- 30 g di strutto (sugna)
- Nutrition
- per 1 porzione
- Calories
- 862 kJ / 206 kcal
- Protein
- 5.9 g
- Carbohydrates
- 38.7 g
- Fat
- 4.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Panini alle erbe
3 Std. 5 Min
Pane al latte
2 godz. 20 min
Pasta all'uovo
1h
Grissini stirati
2 Std.
Pane tipo ciabatta
26 godz.
Grissini di pane
4 godz.
Crackers classici
3 Std.
Tigelle
3sa 50 dk
Ciabattine veloci
3 Std. 10 Min
Rosette
5 Std. 20 Min
Attorcigliati al sale marino
3 godz. 15 min
Mantovanine
2hod. 45min