Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g d'huile d'olive extra vierge, et un peu plus pour graisser
- 220 g d'eau, à température ambiante
- 1 c. à thé de sucre
-
2
c. à thé de levure sèche active
or 2 c. à thé de levure instantanée sèche - 395 g de farine tout usage
- 1 c. à thé de sel
- Nutrition
- per 1 portion
- Calories
- 1812.3 kJ / 433.2 kcal
- Protein
- 12.7 g
- Carbohydrates
- 73.4 g
- Fat
- 9.3 g
- Saturated Fat
- 1.4 g
- Fibre
- 2.9 g
- Sodium
- 586.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Crème fouettée
10min
Pâté chinois
1h 30min
Focaccia aromatisé aux flocons de sel de mer (TM5/6 Metric)
1h 40min
Shortcake canadien aux fraises
30 min
Saumon, sauce hollandaise au citron avec asperges et riz (Métrique)
45 min
Pâte à tarte traditionnelle
15 min
Risotto au parmesan (TM6 Métrique)
30 min
Sorbet aux fruits (TM6 Metric)
5 min
Pain au lait (TM5/6 Metric)
2h 20min
Pain artisanal (Betty) Métrique
4 godz. 35 min
Petits pains mantou et potage de courge musquée (TM6 Metric)
55 min
Limonade maison (TM5/6 Metric)
10min