Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ oz unsalted butter, plus extra to grease
- 9 oz all-purpose flour, plus extra to dust
- 1 oz candied pineapple, dried, chunks
- 1 oz slivered almonds
- 9 oz granulated sugar
- 1 lemon, thin peel only, no white pith
- 2 large eggs
- 7 oz whole milk
- 1 tsp baking powder
- 1 pinch salt, optional
- Nutrition
- per 1 portion
- Calories
- 366.3 kJ / 87.5 kcal
- Protein
- 1.9 g
- Carbohydrates
- 16.6 g
- Fat
- 1.7 g
- Saturated Fat
- 0.5 g
- Fibre
- 0.4 g
- Sodium
- 27.5 mg
In Collections
Alternative recipes
Apple Pie
3 Std. 30 Min
Apple Cake
1h
Whisked Egg Whites
5min
Sponge Cake
1h 50 min
Sugar Glaze
5min
Lemon Pound Cake
2h
Corn Cake with Eggnog Sauce (Anna)
1h 20min
Fruit Galettes (Paul)
1 Std. 25 Min
Blueberry Swirl Cheesecake
8h 55 min
Orange, Ginger, Walnut and Cranberries Bundt Cake
1h 30min
Blueberry Cobbler
1h
Almond Pavlova with Berries and Chambord
3 Std. 30 Min