Gluten-Free Peach Upside Down Cake

Gluten-Free Peach Upside Down Cake

4.1 8 ratings

Prep. 15 min

Total 1 h 5 min

4 portions

Ingredients

Gluten-Free Cake

peaches firm
3
butter
2 oz
raw sugar
2 oz
large eggs separated
3
raw almonds
2 oz
oat flour
2 oz
rice flour
1 ½ oz
tapioca flour
½ oz
sugar
4 oz
ground cinnamon (optional)
1 tsp
dried ground ginger (optional)
1 tsp
orange zest (optional) from 1 orange
salt
¼ tsp
water
3 oz
vegetable oil
1 oz

Apricot Glaze

apricot preserves
2 oz
water
½ oz

Nutrition per 1 portion

Calories 643 kcal / 2690 kJ

Protein 12 g

Fat 31 g

Carbohydrates 83 g

Fibre 6 g

Saturated Fat 10 g

Sodium 295 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Consultant Favorites 15 Recipes
United States

You might also like...

Gluten-Free Banana Bread

Gluten-Free Banana Bread

55 min

Coconut Macaroons

Coconut Macaroons

30 min

Paleo Banana Blueberry Loaf

Paleo Banana Blueberry Loaf

1 h 15 min

Gluten-Free Crepes

Gluten-Free Crepes

45 min

Flourless Chocolate Coffin Cake

Flourless Chocolate Coffin Cake

1 h 5 min

Gluten Free Date, Apple and Walnut Tea Bread

Gluten Free Date, Apple and Walnut Tea Bread

1 h

Low Carb Berry Jam

Low Carb Berry Jam

35 min

Gluten Free Chocolate Chip Cookies

Gluten Free Chocolate Chip Cookies

40 min

Avocado Coconut Ice Cream

Avocado Coconut Ice Cream

8 h 15 min

Gluten-Free Bread

Gluten-Free Bread

1 h 50 min

Seedy Almond Low Carb Bread

Seedy Almond Low Carb Bread

1 h

Gluten and Grain Free Dinner Rolls

Gluten and Grain Free Dinner Rolls

1 h 20 min