
Devices & Accessories
Gluten Free Almond Cake with White Chocolate Topping
Prep. 20 min
Total 2 h 50 min
12 portions
Ingredients
Cake
-
dark chocolate small pieces, chips or chunks (see Tip)5 ½ oz
-
unsalted butter plus extra to grease3 ½ oz
-
jumbo eggs4
-
caster sugar4 ½ oz
-
ground almonds4 ½ oz
-
baking powder1 tsp
White Chocolate Topping
-
white chocolate small pieces, chips or chunks5 ½ oz
-
water2 oz
-
unsalted butter2 oz
Nutrition per 1 portion
Calories
350 kcal /
1191 kJ
Protein
6 g
Fat
25 g
Carbohydrates
29 g
Fibre
2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Gluten-Free Peach Upside Down Cake
1 h 5 min
Paleo Chocolate Cream Pie
29 h 50 min
Gluten-Free Seed Bread
1 h 15 min
Gluten-Free Monkey Bread
1 h 45 min
Gluten Free Date, Apple and Walnut Tea Bread
1 h
Chocolate Hazelnut Torte with Fresh Berries
45 min
Gluten-Free Rolls
1 h 20 min
Gluten Free Lemon Cupcakes
1 h 15 min
Gluten Free Savory Crêpes with Seafood
1 h 30 min
Gluten-Free Bread
1 h 50 min
Lime Yogurt Berry Mousse
24 h 30 min
Gluten-Free Banana Bread
55 min