
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g de cebolla cortada en dos
- 1 diente de ajo
- 50 g de aceite de oliva virgen extra
- 800 g de tomate triturado en conserva
- 1 cucharadita de azúcar
- ½ cucharadita de sal (ajuste al gusto)
- 5 - 10 hojas de albahaca fresca
- Nutrition
- per 450 g
- Calories
- 766 kcal / 3203 kJ
- Protein
- 14.8 g
- Fat
- 52.1 g
- Carbohydrates
- 74 g
- Fibre
- 17.5 g
- Saturated Fat
- 7.7 g
- Sodium
- 2658.9 mg
Alternative recipes
Lentejas estofadas
3 h 45 min
Salsa vizcaína
40 min
Brioche
8 h
Azúcar de vainilla
72 h
Yogur natural
14 h
Arroz con tomate
30 min
Tortitas de patata
45 min
Bacalao con mantequilla de cítricos
50 min
Rodaballo con verduras en papillote
1 h 15 min
Aliño con vinagre balsámico
10 min
Puré de patata y verduras
45 min
Pak choi salteado
10 min