Cornbread Pie

Cornbread Pie

4.1 17 ratings

Prep. 25 min

Total 1 h 25 min

8 portions

Ingredients

Filling

corn starch
1 oz
water
1 oz
yellow onions quartered
16 oz
garlic cloves
2
cilantro leaves and tender stems
¼ bunch
mixed bell peppers cut into pieces
20 oz
canned diced tomatoes drained
14 ½ oz
extra virgin olive oil
1 oz
canned sweet corn rinsed and drained
14 ½ oz
canned black beans rinsed and drained
14 ½ oz
salt to taste
1 tsp
ground black pepper to taste
¼ tsp
ground cayenne pepper to taste
¼ tsp

Cornbread Topping

cheddar cheese cubed
5 oz
yellow cornmeal
9 oz
all-purpose flour
2 tbsp
sugar
2 tbsp
baking powder
2 tsp
whole milk
6 oz
large eggs
2
vegetable oil
2 tbsp
salt to taste
½ tsp

Nutrition per 1 portion

Calories 470 kcal / 1966 kJ

Protein 16 g

Fat 17 g

Carbohydrates 66 g

Fibre 10 g

Saturated Fat 6 g

Sodium 834 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pantry Magic - #athomewiththermomix 9 Recipes
United States

You might also like...

Pumpkin Chili

Pumpkin Chili

50 min

Baked Mushroom Empanadas

Baked Mushroom Empanadas

1 h 50 min

Root Vegetable Gratin

Root Vegetable Gratin

1 h 25 min

Lentil Mushroom Stroganoff

Lentil Mushroom Stroganoff

55 min

Pumpkin Curry

Pumpkin Curry

45 min

Lemony Broccoli and Chickpea Pitas

Lemony Broccoli and Chickpea Pitas

45 min

Risotto with Broccolini

Risotto with Broccolini

35 min

Thai Curry Noodles

Thai Curry Noodles

25 min

Pasta Primavera

Pasta Primavera

50 min

Vegetarian Chili

Vegetarian Chili

50 min

Cauliflower and Date Tagine

Cauliflower and Date Tagine

55 min

Butternut Squash Macaroni and Cheese

Butternut Squash Macaroni and Cheese

1 h 15 min