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Ingredients
- 200 g de cebolla en cuartos
- 300 g de carne picada de ternera
- 2 huevos
- 1 cucharadita de pimentón
- ¼ cucharadita de sal
- 1 pellizco de pimienta molida
- 30 g de aceite de oliva
- 1 pellizco de comino molido (optional)
- 1 pellizco de semillas de cilantro molidas (optional)
- 6 láminas de masa filo
- 120 g de mantequilla fundida
- Nutrition
- per 1 ración
- Calories
- 1760 kJ / 421 kcal
- Protein
- 14.1 g
- Carbohydrates
- 21 g
- Fat
- 31.2 g
- Saturated Fat
- 14.5 g
- Fibre
- 1.3 g
- Sodium
- 333.7 mg
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